[1]王迎春,麻景梅,李斯,等.苦杏仁配方颗粒中苦杏仁苷的定量分析及特征图谱研究[J].中国中医药信息杂志,2016,23(5):87-90.[doi:10.3969/j.issn.1005-5304.2016.05.022]
 WANG Ying-chun,MA Jing-mei,LI Si,et al.Quantitative Analysis of Amygdalin in Kuxingren Formula Granules and Study on Characteristic Chromatogram[J].zhongguo zhongyiyao xinxi zazhi,2016,23(5):87-90.[doi:10.3969/j.issn.1005-5304.2016.05.022]
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苦杏仁配方颗粒中苦杏仁苷的定量分析及特征图谱研究

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[8] 魏梅,李慧,陈向东,等.半枝莲配方颗粒特征图谱研究[J].中药材, 2015,38(4):835-837.

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备注/Memo

基金项目:河北省高等学校科学技术研究重点项目(ZD2015001)

更新日期/Last Update:

2016-04-21