[1]宋芊芊,周慧银,王瑞,等.牡丹皮规格等级及质量评价研究进展[J].中国中医药信息杂志,2021,28(6):127-131.[doi:10.19879/j.cnki.1005-5304.202011296]
 SONG Qianqian,ZHOU Huiyin,WANG Rui,et al.Research Progress on Specification Grade and Quality Evaluation of Moutan Cortex[J].zhongguo zhongyiyao xinxi zazhi,2021,28(6):127-131.[doi:10.19879/j.cnki.1005-5304.202011296]
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牡丹皮规格等级及质量评价研究进展

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备注/Memo

基金项目:国家重点研发计划-中医药现代化研究(2018YFC1707004);国家中医药管理局中药标准化项目(ZYBZH-Y-AH-05)

更新日期/Last Update:

2021-05-20