[1]朱 伟,王学美,王保秀.炮制方式对大黄汤中芦荟大黄素含量的影响[J].中国中医药信息杂志,2005,12(11):44-45.
 ZHU Wei,WANG Xue-mei,WANG Bao-xiu.Effect of Drug Processing Methods on Concentration of Aole-emodin in Rhubarb Decoction[J].zhongguo zhongyiyao xinxi zazhi,2005,12(11):44-45.
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炮制方式对大黄汤中芦荟大黄素含量的影响

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1900-01-01